Saturday, June 14, 2008
time sure has gone quickly
i cannot believe that it has been almost 6 weeks since my surgery. and i feel great. have been enjoying different foods this week. because sarah and terry are on south beach we are all able to eat some of the great recipes that i have found from beforeandafterhelp.com. this week i made the cheeseburger pie - which was pretty good, i made it with 2% cheese and that cheese doesn't melt very well. the taste was good but when i make it again i am going to use regular shredded cheddar. then on thursday i made the au gratin talapia - WOW was it delicious!!!! even took some to work on friday. had a bit of broccoli too. then today we were doing a special father's day brunch for terry since he is heading to dc in the morning. made the broccoli quiche OH MY GOODNESS - it is awesome. unfortunately for me i was eating a piece of turkey bacon and not paying close attention to my chewing and i must not have chewed enough and it ended up getting stuck so i didn't get to eat more than a few bites of the quiche. speaking of things getting stuck - on monday i ate some stir fry that sarah made with chicken and the same thing happened. poo!! weight loss to date 40 pounds!!